Description
Learn how long rotisserie chicken lasts in the fridge and store it right! Simple steps for freshness.
Ingredients
Scale
- 1 whole rotisserie chicken (store-bought or homemade)
- Airtight container or resealable plastic bag
- Aluminum foil or plastic wrap (optional)
Instructions
- Cool the Chicken: Let the rotisserie chicken cool for no more than 1 hour after buying or cooking. This keeps it safe to store.
- Prepare for Storage: Leave it whole or pull the meat off the bones—your choice! Smaller pieces save space.
- Wrap It Up: Place the chicken in an airtight container or resealable bag. If you don’t have those, wrap it tightly in foil or plastic wrap.
- Refrigerate: Put it in the fridge right away. Set your fridge to 40°F (4°C) or lower for best results.
- Check the Time: Eat it within 3 to 4 days. That’s how long rotisserie chicken lasts in the fridge before it might go bad.
- Enjoy or Freeze: Use it in meals like salads or tacos. If you can’t eat it in time, freeze it instead!
Notes
- Smell Check: If it smells sour or off after a few days, toss it—it’s not worth the risk.
- Freezing Tip: Wrap it well and freeze for up to 4 months if you need more time.
- Safety First: Always store it within 2 hours of buying or cooking to avoid bacteria growth.